Jungle and tropical beach walk
Island day trips
A variety of western and local dishes such as:
Kocoda (marinated fish in lemon juice served with diced tomatoes, onions and coconut milk)
Ika vaka loco (fish cooked in coconut milk)
Lovo (traditional earth oven)
The traditional style cabana rooms are high vaulted and spacious with an authentic island vibe throughout.
Thank You for Going Green in Fiji – REMEMBER 10% OF PROCEEDS GO BACK TO COMMUNITY PROJECTS OF YOUR CHOICE
Upgrades to private garden bures available on request.
Please bring your own reusable water bottle or purification tablets if you don’t want to drink boiled water.
Details of your resort/lodge names and full itinerary will be sent to you once your booking is confirmed with 20% deposit.
We advise arriving on Saturday or Sunday to acclimatize before the trip starts on Monday